aa aa balance aa balancing aa digestibility ab abortion abrg absorption absorption efficiency absorption factor absorptive acceptability acceptance acclimated acclimation accuracy acetate acetate producers acetic acid acetylation acid acid-base status acidification acidity acid meat acidosis acreage activation of immune system activity actors acute adaptation adapting adaptive adaptive response added fat additives additives; additive system additivity adenosine triphosphate adhesion adict adipocytes adisseo adisseo calculation tool adisseo research grant adjusting to species adsorbent adsorbente advancia advancia 2016 advancia 2018 advancia academy advantages aflatoxin aflatoxina age age effect aglutinante agp agp ban agp free ai conception rate akkermansia colonization alanine albumen albumens alkalosis allergenic allergies alpine alterations altered metabolisms altered microbiota alterion alternate states alternative alternative ingredients alternatives alternatives to antibiotics alternative systems alternative to antibiotics ame amen aminoacid amino acid balancing amino acid requirements amino acids amino acid supplementation aminopeptidase ey ammonia amylase anaerobic bacteria anaerobic microbes anaerobic strains analysed values analysis anf animal animal nutrition animal performance animal physiology animals animal values animal welfare anions anthropomorphism antibioresistance antibioresistance genes antibiotic cocktail antibiotic free antibiotic-free antibiotic reduction antibiotic resistance antibiotics antibiotics free antibiotics reduction antibiotics usage antibodies antibody anticoccidials anti-inflammatory anti-inflammatory alternatives anti-inflammatory compounds anti-inflammatory nutrients antimicrobial compounds antimicrobial drugs antimicrobial growth promoters antimicrobial resistance antimicrobials anti-nutrients anti-nutrional factors anti-nutritional factors antinutritional factors antioxidant antioxidant capacity antioxidante antioxidant excess antioxidant function antioxidant protection antioxidants antioxidant solutions antioxidant supplementation anti-resistance anti-virulence anti-virulence drugs apolipoproteins apoptosis apparent metabolizable energy appetence appetite applied research arabino-furanosidase arabinoxylan arabinoxylans arcilla arg argentina arginine aspartate aminotransferase assets assimilation assistance astroviruses asymptomatic atp attenuated attitude autonomy availability avastrovirus avian avian grp75 avian microbiome avian viruses ax bacillus subtilis bacteria bacterial bacterial communities bacterial ecosystems bacterial fermentation bacterial interactions bacterial species bacterias bacteriology bactery balance balanced diets banks barrera barrier barriers base bcaa b-cells beaks beak trimming behavior behavior changes behaviour behaviour changes behaviours beneficial beneficial bacteria beneficial metabolites beneficial microbiota benefits benefits from undigestible fractions beta diversity beta-glucanase beta-glucans bicarbonates binder bioavailability bioavailability evaluation bioethanol production biohydrogenation-induced milk bioinformatics biological biological chemist biology biomarker biomarkers biomineralization biopsies biosecurity measurement biotech processes biotherapy bird pecking bird performance birds birds age bird selection bird size bitter blackhead blackhead disease blood blood parameters boar taint body body condition body fat bodyweight body weight bodyweight loss botanicals botánicos brain branched chain aa branched-chain amino acids brazil breakdown breast breast meat yield breast muscle breeding breeding models breeds brexit broiler broiler chicks broilers bruises bruno silva buffering capacity buffers butyrate butyrate dietary supplementation butyrate forms butyrate functions butyrate producing butyric acid butyricicoccus pullicaecorum butyric production bw byproduct byproducts by-products c ca caeca caecal caecal development caecal lesions caecal microbiota caecum cage-free cages cake calcium calcium excess calf se status caloric density calving campylobacter campylobacteriosis campylobacter jejuni canada cancer canola meal canthaxanthin canulated pigs canulation capacity capital limitation carbohydrase’s activity carbohydrases activity carbohydrates carbohydrates fermentation carbohydrolases carbon balance carbonhydrate carcass parameters carcass quality carcass yield career careers carnitine metabolism carotenoids carriage states carvacrol casein casein-a51 cases cassava catalog catecholamines cations causes ceacal ceacum ceca cecal cecal microbiota cecum cell death cell resistance cells cell signaling cellulose cellulose degradation cell wall cell walls cell walls diversity cereal grains cereals certifications challenge challenges changes chemical chemical composition chemistry chicken chicken caeca chicken flocks chickens chickens embryos chicks china chlorine choice factors choices choline chromatograms chronic chronic conditions chronic diseases chronic infections citizens cl claudins clay climate climate change clonal cultures clones clostridium clostridium butyricum clostridium perfringens cluster analysis clustering clusters cn-a51 coater cocci coccidia coccidia-induces coccidiosis cocci infection coefficient of variation cold colibacillosis colitis collagen collective work colon colonisation colonization colonization resistance colon physiology colors colostrum colostrum yield combining microorganisms comfortable commensal commercial farms commercial strategy communication communities community company company goals comparative slaughter technique comparison compartment syndrome competence competition competitive exclusion competitiveness competitors complex diet complexity components composition computational predictions concentration conception conclusion conclusions conditional strategies conditions conference consequences conservation conserved roles consumer behavior consumer behaviour consumer perception consumer perspective consumers consumers perceptions consumers preferences consumption context control control plan controversy conventional conversion conversion efficiency cooking cooking loss cooperative virulence copper co-product co-products core metagenome corn cornell model corn hybrids corn processing co-products cortisol cost costs countries cows cp critics crop crops crops competition cross-contamination risks cross feeding cross-feeding crude fibers crude fibres crude nutrients crude protein crude proteins crude proteins digestion cryptosporidiosis cryptosporidium parvum cu cues cultivation customers cv cys cysteine cysteine peptidases cystic fibrosis cytokines d44 daa dairy dairy cattle reproduction council dairycow dairy cow fertility dairy cows dairy fertility dairy goats dairy herd dynamics dairy nutrition dairy products dairy progeny performance dairy reproduction dairy reproductive efficiency dairy research network dairy transition period damages dam se status danish legislation dark firm dry data dcrc ddgs de deal dealing deb debates decision making tool decrease deep pectoral myopathy deficiencies deficiency definition delivery demand demands dendritic dendritic cells de novo density deodinases deoxinivalenol deoxynivalenol dependence dependent derivatized desactivador de micotoxinas design desoxinivalenol determinants development dfd diabetes diarrhea dicer1 didyouknow diet dietary dietary allowances dietary ao dietary ca dietary components dietary density dietary electrolyte balance dietary fibers dietary fibres dietary formulation dietary ingredients dietary levels dietary methyl-donors dietary phytate dietary recommendations for dairy cows dietary recommendations for dry cows dietary selenium dietary supplementation dietary treatments diet changes diet composition diet density diet formulation diets difference differentiation digesta digestibility digestibility problems digestible digestible methionine digestible phosphorus digestible proteins digestion digestion absorption digestive digestive inefficiencies digestive interactions digestive system digestive systems direct measurement disappearance disbiosis discoloration disease disease control diseases disinfection disorders dissemination distiller dried grains with solubles distillers dried grains with solubles distiller wet grains diurnal diversity dmi dna methyl transferase dnmt domestication don dosage dpm drawbacks drc drink drinking more drip drip loss drivers dr. phil cardoso drugs resistance dry dryers drying methods dry matter intake dsrna duck feeding ducks duodenum duration duroc dwg dynamics dysbiosis dysfunctional inflammatory response dysmetabolism e early lactation early stage eating time e. coli e. coli nissle ecological succession economical concerns economically economics economy ecosystem ecosystems educate educating customers education effects efficacy efficiency efficiency of utilization egfr eggday 2017 egg mass egg production egg quality eggs eggs consumption eggshells egg weight egg whites eimeria eimeria tenella electrolyte balance electrolytes elemental se embryo embryogenesis embryonic development embryonic loss embryos emerging defects empirical approach endodermal epithelial cells endogenous endogenous enzymes endogenous production endoplasmic reticulum end products energia líquida energy energy balance energy-corrected energy density energy gain energy intake energy metabolism energy retention energy state energy value enteric diseases enteric infection enteric stress enterococcus faecium enterocyte enteroendocrine enteroendocrine cells enterotypes environment environmental conditions environmental factors environmental footprint environmental impact environmental sustainability environment hygiene environment impact enzyme enzymes epidermal growth factor receptor epigenetics epithelial epithelial barrier epithelial cells epithelial layer epithelium epithelium turnover equation equations equilibrium ergot errors erucic acid escherichia coli español espn espn 2019 essential essential amino acids essential nutrient essential oils estimations etiology eu europe european coordination european soya european union eutrophication evaluating bioavailability evaluation evapig evolution evolution-proof evolutions excess of selenium exogenous expectations expelling experiment experiments experts experts; exploration behavior exportation exports exposure extension extensions extracto vegetal extreme colours factors faecalibacterium prausnitzii families farm animals farm effect farmers farrowing induction farrowing length farrowing process fast growers fast growing birds fast growth fasting heat production fat fat deposition fat quality fats fatty fatty acids fatty acids metabolism fatty liver favorable fcr fe fear fearfullness feather cover feather eating feathering featherpecking feather pecking feathers featured features fecal fecal flora fecal losses feed feed additives feedase feed aversion feedback feedchannel feedchannel; feedchannel.online; feed chemistry feed conservation feed conversion feed conversion ratio feedcost feed digestibility feed efficiency feed enzymes feed formulation feeding feeding behavior feeding behaviour feeding management feed ingredients feeding strategies feeding strategy feeding techniques feed intake feedipedia feed market feedmill feed price feed prices feed programme feed quality feed restriction feeds feedstuffs feed supply feedtables feed technology female female broiler female fertility females fermentation fermentation product fertilidad fertility fertilization fhp fiber degrading enzymes fiber hypertrophy fibers fibres fibronectin field field concerns field situation finite finition period first response fitness scores flavonoids flavor flavour flock health flocks flock uniformity floor cooling flora flow-metering flows fluxes follicle follicular food forage quality forms of selenium formulating formulation formulation rules fraction fractions français france free radicals free range freezing french frontier functional functional activity functional analysis functional groups functionalities functional keys functional zones functions fungi future future broilers galenic galenic form galliformes gallium gastro-intestinal tract gastrointestinal tract gaz gene count gene expression gene expressions generation intervals generations gene regulation genes genes expression genes regulation genetic genetically modified organisms genetic expression genetic lines genetics genetic selection genetic variant genetic variation genome-guided strategies genomes genome wide association study genomics genotypes germany germ free germ-free germination gestation ghg git gizzard global global evolution global perspectives global warming potential glu glucans glucosinolates glutamic acid glutamine glutathione peroxidases gly glycemic glycine glycogen glycogen depletion gmos goblet cells gpr109a gpr43 gpx grains digestibility greenhouse gases green muscle disease gross energy group growing period growing pigs growth growth performance growth phases growth progress growth-promoting growth rate gsh-px guinea fowl gut gut absorption gut barrier gut-brain axis gut cells gut ecology gut flora gut functions gut health gut immune system gut integrity gut-lung gut microbiota gut microflora gut robustness gut tract gut wall ham harmful hatch hatchability hatching hatching conditions hatchlings hazards health health concerns health disorders health impacts health status healthy healthy gut heat heat increment heating heat loss heat production heat shock protein heat shock proteins heat spike heat stress heat tolerance heat wave heavy broilers heifers hemicelluloses hemorrhages hens hepatocito hepatocyte heterakis heterogeneity hgc hi high milk yield high proteins diet high temperatures his histidine histological aspects histology histomonas histomonas meleagridis histone deacetylase inhibitors histone methylation history hmbi hmtba holobiont holobiontic holobionts holstein homeostasis homocysteine homogeneity hormonal stages hormones host host resistance hosts host-specific hot climate hot condition hot conditions housing housing systems hp hs hsp human human health humans humidity humidity effects hunger hydroperoxide hydroxyselenomethionine hydroxy-selenomethionine hygiene hypothalamus hypoxanthine iap ideals ifcn ig iga iga concentrations igg igm ihsig ileal ileal digestibility ileal flow ileal level ileum immune immune and inflammatory response immune compartment immune defenses immune function immune response immune responses immune system immunity immunization immunogen immunoglobolin immunoglobulins immunological induced stress immunology immunostimulation immunosuppression immuno suppressive impact impacts importation imports imprecisions imprinting improved biosecurity improving performances incidence incorporation into body proteins increase incubabilidad incubation independence india indicators indigestible indigestible fibers indigestible fraction indigestible fractions indirect calorimetry individuals indoles indonesia industrial industrialization industry industry scale industry trends infection infections inflamación inflammation inflammation response inflammations inflammatory inflammatory diseases inflammatory response inflammatory state inflammatory stress ingestion Ingredients ingredients values inhibition inmunidad innate innovation innovations inorganic inositol inra system in situ insoluble insp insp6 insulin insuline intake integrity intensification interactions interactive effects interdependency interfering factors intergenerational effect interleukins intermediary metabolism intermittent feeding international international context international markets international policies interview intestinal intestinal alkaline phosphatase intestinal barrier intestinal barrier function intestinal colonisation intestinal diseases intestinal frontier intestinal health intestinal immunity intestinal integrity intestinal microbiota intestinal needs intestinal permeability intestinal phosphatase intestinal tract intestinal wall intestine intestines intestines border intestino intracellular iap intracellular transport intra eu intramuscular fat introducing introduction inuline in vitro in vivo predictions ions iron jejunal site jejunum job junctions k kernel ketone bodies key points kinetic kinetics k value laboratories laboratory analysis lactate lactate producers lactating lactating dairy cows lactation lactation period lactobacilli lactobacillus lactobacillus rhamnosus land use large litters layer layers layers diet laying laying cycle laying cycles laying ducks laying hens laying performance lca l. cells leaders leading countries leak leakage leaks leaky leaky gut leaky gut syndrome length lesions leu leucine levadura levers lgc libraries life cycle approach life cycle assessment light lighting lignin limitation limitations limiting limiting amino acids limiting factor limiting nutrients limits linear programming lines link lipid accumulation of preimplantation embryos lipid metabolism lipid oxidation lipids lipids metabolism lipoproteins lipotropic liquid enzymes liquids literature review litter litter moisture litter size liver liver functionality index lfi liver lipids liver pathology livers livestock livestock farmers livestock farming livestock systems l-methionine local longer cycles longevity long-term loss losses low crude proteins low digestible proteins low energy lower feed intake lower-protein diet low fat low-glucosinolate low intake low-phytate low protein low protein diets low-protein diets low proteins lps lumen lumen microbiota luminal lungs lymphocytes lymphocytic foci lys lysine lysine excess macro elements macro-ingredients macrophages main companies main stresses maintenance main way maize major mechanisms male mammary gland mammary tissue management manganese manipulate man-microbe symbiosis manufacturing manure manure management markers market marketing markets mass mass balance maternal nutrition matrixes matrix values maximizing mct1 mct4 me meals frequency measure measurement measurement methods measurements measurement techniques measures measuring measuring methods meat meat aging meat color meat colour meat conservation meat consumption meat consumption patterns meat defaults meat defects meat ducks meat handling meat maturation meat oxidation meat processing meat production meat quality meat storage mechanisms mediation membrane membrane integrity membranes mental health messenger met metabolic metabolic body weight metabolic inefficiencies metabolic pathways metabolic reactions metabolic regulations metabolic responses metabolism metabolism descriptions metabolisms metabolites metabolizable metabolizable energy metabolizable protein metabolizable proteins metabolome metabolomics meta design metagenome metagenomics metasmart methionine methionine supplementation methods methyl donors mice micotoxinas microalgae microbe-host interactions microbes microbial microbial composition microbial diversity microbial ecology microbial metabolites microbial populations microbial status microbiome microbiome data microbiome profiles microbiome richness microbiomes microbiota microbiota changes microbiota characterization microbiota contribution microbiota disturbance microbiota diversity microbiotas microbium microflora microflora requirements micro-ingredients microorganisms middlings milk milk composition milk production milk protein milk quality milk urea nitrogen milk yield milk yields millers mills milo wiltbank mineral mineral balance minerals miscibility mitochondria mitochondria content mitochondrial bioenergetics mitochondrial complexes mitochondria reverse mix mixed infections mixer mixing methods mn mobilisation mobilization model modelling modelo models modernization modulation mohos moisture molds molecular data molecular signaling monocytes monogastrics moral concerns morality morphology mortality mortality rate motivations mrna mtor signaling mucin mucin secretion mucosa mucosa-associated mucosal mucosal barrier mucosal permeability mucosal wall mucus mucus barrier mucus layer mucus layers multi enzymes multi-objective formulation multiparous mun muscle deposition muscle growth issues muscles muscles structure mutagenesis mutants library mycotoxin mycotoxin deactivator mycotoxins myeloid protein 1 myoglobin myo-inositol myopathies myopathy n na nasem natural resistance ndf ne near-infrared spectroscopy necrotic enteritis negative energy balance negative protein balance neglect nematodes nestor nestor workshop net energy networks neutrophil extracellular traps net n excretion nf-kb nh3 niacin nicotinic acid night nir nirs nitrogen nitrogen balance nitrogen efficiency nitrogen requirements nitrogen utilization nocturnal non agp non-caged systems non-digestible carbohydrates non-essential non gmo non-phytate non-renewable non-renewable energy use non-renewable resources non starch polysaccharides non-starch polysaccharides noradrenaline norms nos novelties nrc nrf2 nsp nspase nspases nsp-degrading nsps nulliparous nutriciencia 2017 nutrient content nutrient digestibility nutrient excretion nutrient flux nutrient requirements nutrients nutrients absorption nutrients digestibility nutrient sensing cells nutrition nutrition; nutritional content nutritional factors nutritional immunomodulation nutritional matrix nutritional needs nutritional requirements nutritional solutions nutritional value nutritional values nutritionist nutritionists nutrition strategies nutrition value nutritive nutritive values obesity objectives obstacles occupation oekologie oh-semet oie oil cakes oils old layers oligosaccharides omnivorous one health one welfare opening opening session opinion optimal status optimization optimization system optimized values optimizing optimizing efficiency options oregon disease organic organic farming organic production organic selenium organisms origins origins of resistance ossification outlooks overheating oxidación oxidation oxidative state oxidative stress oxidized fat oxidized fats oxygen limitation p packaging palatability palatant pale soft exsudative paracellular permeability parasites parental influence parity particles particle size particle size effect parts parturition pathobiome pathobiont pathogen pathogenesis pathogenic pathogenic agents pathogens pathogens exclusion pathological pathologies pathology pathway pathways patógeno pdi peaks peckers pecking pectins pelleted pelleting pellets pellets quality pellets size pens pentose peptides perception perceptions perches performance performances perinatal flavour periods peripartal period peripartum permeability personnality perspectives pH phagocytes phagocytosis phase feeding phases ph fall phosphate phosphatidylcholine phospholipids synthesis phospholipid synthesis phosphorus phosphorus evaluation phosphorylation ph-related phu physical physiological induced stress physiological response physiological stimuli physiology physiopathology phytase phytases phytate phytates phytic acid pig piglet piglets piglets mortality piglets quality pigs placenta plant extract plant extracts plants plasma plasma glucose players pleasant environment plumage pmn pne poland policies policy political support polymorphonuclear polymorphonuclear cells polyphenols polysaccharides polysaccharides degradation polyunsaturated polyunsaturated acids polyunsaturated fatty acids pools populations pore pork português portuguese position possible cultivation post golgi post-grinding post-mortem metabolism postpartum post-pelleting post-weaning potassium potential areas poultry poultry meat poultry production powder practical evaluation practical issues practical recommendations prebiotic effect prebiotics precaecal precise precisenutrition precision precision feeding predicting performance prediction prediction models predictions predictor pregnancy preimplantation embryo premix prepartum pre-rigor muscle shortening prescriptions preserve performances prevalence preventing prevention previous lactation prices primiparous priorities priority probiotics process processes processing processing yield processors process products producers producing product characteristics production production areas production diseases production efficiency production evolution production factors production systems production type productive animals productivity products evaluation prof bruno silva profession profile profiling progesterone program programs pro-inflammatory pro-inflammatory cytokines projections prooxidant prooxidants pro-oxidants properties propionate propionate producers proprionate prospects prostaglandin protease proteases protection protein protein autonomy protein fermentation protein oxidation proteins proteins content proteins degradation proteins quality protein synthesis proteome analysis protocols proton leak provide providing psa 2019 pse psychological factors psychosocial factors pufa pufas pullets rearing purified diets q&a quality quality factors quality labels quality traits quantity questions radicals rancidity rangers ranging behaviour ranking ranking ingredients rapeseed ratio raw material raw materials raw sequences rdp re reactions reactive niche reactive oxygen species reality rearing rearing period reasons to eat meat receptors recommendations record recovery redefining redirected floor pecking redox redox balance redox mechanisms redox status redox statutes reduce reducing reducing antibiotics reducing losses reducing meat defaults reducing proteins reduction reference methods reference population regression method regulate regulation regulations regulatory regulatory pathways regulatory t-cells relation relative adg remediation remedies rendimiento reproductivo repertoires replacement replacements representative reproduction reproductive performance requirements reserves residual activity residual feed intake residual proteins residues resistance resistance genes resistance traits resistant resistant starch resources respiration chamber respiratory burst response responses responsibility responsible use of antibiotics retained energy retention reuse reverse electron flow reverse vaccinology revision rfi rice rice bran rice processing co-products richness risks risky behaviors rna roamers robustness rodent models roles ros roughage roundtable rovabio rovabio advance rpaa rpl rpm rp-met rss rules rumen rumen degradable protein rumen losses rumen microbes rumen-protected rumen protected amino acids #rumen protected methionine rumen protected methionine rumen-protected methionine rumen protein balance rumen undegraded protein ruminal ammonia ruminant ruminants runting and stunting syndrome rup safety safety standards sales salmonella salmonella enterica salmonella enteritidis salmon oil salty samples samples variation sampling satiety sbm scales scenarios scfa scfa profile scfa profiles science screening sd se season sector sectors secys se-glutathione selection selenio selenite selenium selenium source selenoamino acids selenocysteine selenogenome selenomethionine selenoprotein p selenoproteins self-regulation selisseo semen semet se-met señalización sensitivity sensory imprinting sensory properties separate sex feeding sequencing ser serine serotonin service sev severity sex effect sharing sheds shelf life shell quality shells shipping short chain fatty acids short educational videos short educational videos on net energy short-term sid signaling signaling molecules signalling signal sensitivity silent threats silos skeletal development skeleton skin skin damages slaughter slaughter age slaughterhouse slaughter stress slow growers slow growing birds small intestines small particle sizes small ruminants smartamine m smart science series smct1 smell smothering snout cooling social social behaviour social change society sociology sod sodium sodium butyrate supplementation sodium selenite sodium sources solubility soluble soluble components soluble fibers solutions somatic cells sour sources sow sow mobilization sows soy soya soybean soybean meal soybean meals spaghetti spaghetti meat spanish spatial ecology spaying species specific specific antibodies specifications specific-pathogen-free spermatozoa spf birds spoilage spores stability stages of production standard standard deviation standardisation standardization standardized standardized ileal digestibility standard protocol starch starch digestibility starch digestion starter phase statistics status stayers stillborn piglets stocking density storage storage temperature strains strategies strengthening strengths stress stresses stress resistance stress response stress situation structures studies subpopulations subsets substrates subtitles successful reproduction succinate sugars sulfur sulfur amino acids summary summer sunflower super chilling supplement supplemental supplemental methionine supplementation supplements supplements forms suppressing inflammation surveillance susceptibility susceptible sustainability sustainable sustainable materials sweet swine symbiosis symbiotic symposium symptoms synthesis synthetic synthetic amino acids synthetic biology synthetic communities system systemic systemic immunity systemic inflammation systems systems size tables take-home messages targeted targets taste taste active compounds taste acuity taste buds taurine taxes taxon abundance taxonomic composition taxonomy t cells teamwork technical support techniques technological treatments Technologies technology technology limit technology transfer teer temperature test diets tetracycline therapy texture texture issue thailand theme thermal conditions thermal manipulation thermogenesis thermoregulation pathways thermotolerance markers thioredoxin reductases thr threat threatening threonine threshold thymol tight junction tight junctions timing tissue repartition tissues tlr tlrs tlrs agonists tolerance tolerant toll-like receptors tongue toolbox tools toss-like receptors total amino acids total sulfur toxic compounds toxicity toxins tpc trace trace elements trade trade flows traditions transcellular pathway transcellular pathways transcription factors transcriptome transepithelial electrical resistance transepithelial resistance trans fatty acids transfer transfer of resistance transfers transition transition cows transition period transitions transmission transmission of resistance transparency transporters transsulfuration trans-sulfuration treatments trends trials tributyrin triggers triglycerides tropical environment trp true protein content tryptophan tsaa tumorigenesis turkey turkeys turnover two component strategy types typology ukraine ultimate ph umami uncertainty uncoated butyrate under-cooking underivatized undigestible undigestible components unfavorable environments uniform feed united states uplift by raw materials uptake urines us usa uses uterine cytology uterine inflammation and fibrosis uterine samples uterus vaccination vaccine vaccines vacunación valorization value values valuing variability variations varieties veganism vegetarianism vet advice veterinarians video cameras vietnam policy villi villi structure viruses viscosity vitamin a vitamin e vitamins vitreousness vocalim volatility walking distance warm wastes water water consumption water cooling water holding capacity water intake water intake stimulation water regulation water retention weaknesses weaning weaning period webinar weight weight effect weight gain weight loss weight suppression welfare wet calves dry matter intake wheat wheat diet white whites white striping white stripping who wild winter wooden breast wooden breasts world world poultry congress world production worldwide production wpc wpc2022 wpc 2022 opening conference xos xylanase xylanases xylooligosaccharides xynalase yeast yellow card yellow-seeded yield yields yolk yolks yolk sac tissue young chickens yst zea zearalenona zearalenone zinc zn zoonosis zoonotic bacteria zoonotic infections
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