Tagged with meat color
Poultry
Webinar #4: Meat Quality issues beyond myopathies
Dr Cécile Berri; Prof Massimiliano Petracci; Paul Lopez and Pierre-André Geraert held this...
Poultry
Meat Color stability
Dr. Cécile Berri; Prof Massimiliano Petracci; Paul Lopez share their insights about Meat Color...